Mohd Zin, Z., Zainol, M.K., & Wan Abd Halim, W.Z.A. (2024). Utilization of Gum Arabic as a Gelatine Substitute in Halal Watermelon (Citrullus lanatus) Pastille. Global Journal Al-Thaqafah, 124–139. https://doi.org/10.7187/GJATSI072023-10