AISHAH, B.; SITI AIMI SARAH, Z.A.; NINA NAQUIAH, A.N. Are Green Technology and Plant-Derived Nanomaterials the Way Forward to Halal-Certified Food Products?. Global Journal Al-Thaqafah, [S. l.], p. 104–123, 2024. DOI: 10.7187/GJATSI072023-9. Disponível em: http://jurnal.usas.edu.my/gjat/index.php/journal/article/view/63. Acesso em: 20 sep. 2024.